The Amatriciana pasta is a Roman classic which originated in Amatrice, a nearby town. The name of the dish in the Romanesco dialect eventually became matriciana due to the apheresis typical of this dialect.

We will bring you all the original ingredients so we can prepare the delicious authentic recipe together!

OTHER IMPORTANT INFORMATION:

– The class will last 1.5 hrs.

– You will receive everything needed to create the Amatriciana for 2 people.

Don’t forget to let us know if you have any allergies – [email protected].